Amazingly pure and refreshing!

Ingredients:

  • 2 small cucumber
  • 1 cup yogurt
  • 2 cloves garlic
  • a pinch of salt
  • olive oil
  • dill or mint

Recipe:

  1. Peel the cucumbers. Cut into two lengthwise and take out the seeds with a help of a teaspoon. Sprinkle some salt over the cucumbers and let them sit to get ride of the excess water.
  2. Meanwhile mince the garlic.
  3. Mix the yogurt, garlic, and salt.
  4. Pat dry the cucumbers and dice them. Mix with the yogurt.
  5. Drizzle a little olive oil over the dip and top with mint or dill before serving.
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